Top Of The Market - San Diego Top Of The Market - San Diego
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Top Of The Market - San Diego Menu

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STARTERS

ARTISAN BREAD BASKET

roasted garlic rolls, herb & cheese focaccia, whipped butter, herb oil

US$5.00

GRILLED OCTOPUS

smoked potatoes, red chermoula, squid ink cremosa, linguisa aioli, garlic breadcrumbs

US$19.00

JUMBO LUMP CRAB CAKE

charred corn, spring onion escabeche, roasted poblano aioli, daikon

US$23.00

OYSTERS ON THE HALF SHELL

half dozen, mignonette, horseradish, lemon, house habanero sauce

US$23.00

TUNA CRUDO

ajo blanco, jicama & white pomegranate relish, guajillo oil, sorrel

US$20.00

TSAR NICOULAI AMERICAN CAVIAR

eco-certified, white sturgeon caviar, blini, creme fraiche, capers, shallot, sieved egg

US$105.00

SMOKED FISH SAMPLER

selection of house smoked fish, crostini, dill crème fraiche, giardiniera

US$23.00

SEA OF CORTEZ PRAWN COCKTAIL

smoked cocktail sauce, pickled celery, lemon

US$21.00

SALADS & SOUPS

BURRATA

salsa rustica, grilled seasonal pears, arugula, crispy prosciutto

US$18.00

MARKET SALAD

salanova, roasted beets, goat cheese crema, chioggia beets, brown butter vinaigrette

US$13.00

SWEET GEM CAESAR

roasted garlic dressing, garlic breadcrumbs, spanish white anchovy, grana padano

US$13.00

NEW ENGLAND CLAM CHOWDER

bacon, lemon, chive

US$11.00

ENTREES

AHI TUNA

seared rare, peri peri rub, sauce puttanesca, yuzu caviar, kalamata olives, salanova, fried herbs

US$44.00

ATLANTIC SALMON

du puy lentils, roasted mushroom, tuscan kale, lemon-walnut vinaigrette

US$41.00

EAST COAST SCALLOPS

parsnip puree, poached japanese turnips, shellfish espuma, pear salad, borage

US$46.00

LOCAL SWORDFISH

forbidden rice, baby bok choy, green harissa, pickled onion, ginger, cilantro

US$43.00

OREGON DUNGENESS CRAB CIOPPINO

mussels, clams, prawns, fin fish, scallops, linguine, tomato broth

US$51.00

WILD LOBSTER TAIL

saffron and mushroom fried rice, calabrian chili, fennel pollen aioli, charred lemon

US$65.00

STRIPED BASS

grilled cabbage, romanesco, vermouth butter, parsley oil, fried leeks

US$42.00

SNAKE RIVER FARMS AMERICAN WAGYU

onion agrodolce, blistered shishitos, mojo

US$58.00

SNAKE RIVER FARMS 28 DAY DRY AGE PORK CHOP

red thai curry grits, charred onion gremolata, black garlic, radicchio

US$44.00

SIDES

FRIED BRUSSELS SPROUTS

calamansi nước mắm, sambal aioli, garlic fried peanuts, mint

US$10.00

SMOKED POTATO

romesco, leek soffritto, garlic, grana padano, espelette

US$11.00

WILD MUSHROOMS

chevre, brioche, crème fraîche, sherry, sunny-side up egg

US$12.00

HOUSE MADE DESSERTS

BROWN BUTTER ALMOND CAKE

strawberry, almond tuile, vanilla bean gelato, lemon basil

US$12.00

CHOCOLATE POT DE CRÈME

valhrona chocolate, pickled figs, candied pepitas, sage

US$12.00

JAPANESE CHEESECAKE

asian pear, dulce de leche gelato, churro seasoning

US$12.00

MILLE FEUILLE

crème patissiére, raspberry dust

US$12.00

At Top Of The Market - San Diego, you’ll discover a menu brimming with fresh seafood and classic dishes, all designed to bring the coastal flavors of San Diego right to your table. Whether you’re in the mood for a crisp, refreshing salad or a rich, buttery lobster tail, this menu offers something for every palate. Start your meal with an appetizer like the tender calamari, or dive straight into a flavorful main course featuring the catch of the day, expertly prepared to highlight the freshest ingredients.

Each dish is thoughtfully crafted, showcasing the chef’s passion for high-quality, seasonal seafood. From the perfectly seared scallops to the mouthwatering clam chowder, you’ll find yourself savoring every bite. With its laid-back yet sophisticated ambiance, Top Of The Market - San Diego is the perfect spot for a memorable meal with stunning waterfront views.

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Top Of The Market - San Diego

Top Of The Market - San Diego offers fresh seafood with stunning harbor views at 750 N Harbor Dr. Dive into delicious flavors and a vibrant atmosphere right by the water!

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